A gourmet is born

On Tuesday, 31 May 2011, I properly started with solid foods. My first supper was a potato and courgette puree. I liked it and immediately developed a healthy appetite for the solid food. Other than courgette I have also tried carrots and broccoli. I like them just as much.

This week I have one solid meal per day which continues to be supplemented by formula milk. Soon I will switch to two meals daily and I will continue to expand the variety of food. I keep you posted on my progress.

It is also quite helpful that my second tooth (one of the central lower cutters) has now popped out as well. This will make it easier to chew my food.

Max

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